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Fettuccine Wagyu

90g handmade fettuccine 1tbsp olive oil 10g chopped garlic 100g wagyu beef 60g porcini 50g button mushrooms 2g butter 2g parmesan cheese • Blanch the fettuccine in a pot of...

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More Stars for Germany's Top Restaurants

The number of chefs in Germany sporting Michelin stars is on the rise. Many of Berlin's restaurants have been awarded the coveted accolade in the new Michelin Guide. The 2016 Michelin Restaurant Guide lists 290 outstanding German...

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Instagram's Top Chefs: How to Become the Crème de la Crème of Social Media

A new crop of 21st-century food personalities is springing up on Instagram in Asia, building social media followings that threaten to squash the egos of the region's celebrated professional chefs. Unlike big name TV chefs, the chefs...

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Chef Takes Side Gig as Hydroponic Farmer at Ritz-Carlton, Naples

There’s a lot of buzz over “The Grow House” at The Ritz-Carlton, Naples. That is what the iconic beach resort named its hydroponic farm in a renovated shipping container. For the top chef at the five-diamond-rated resort, it’s a dream...

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Chefs Predict Top Restaurant Menu Trends for 2016

The National Restaurant Association (NRA) annually explores the top menu trends for the coming year. For this year’s What’s Hot culinary forecast, the NRA surveyed nearly 1,600 professional chefs – members of the American Culinary Federation (ACF) – to find...

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Making a Meal That's Bred-to-Order

A few years ago, Mazourek, a vegetable breeder and professor of plant science at Cornell University, went to the Blue Hill restaurant in New York to sample the dishes that Barber, the chef, had made from the some of Mazourek’s...

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Top London Restaurant Goes Gluten and Dairy-free… and No One Notices

Dominic Teague, from Indigo restaurant in Covent Garden’s One Aldwych hotel, told the Standard that he worked on his new menu over several months after noticing a “massive uptake in guests who wanted gluten and dairy free dishes”.

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St. Regis Hotels & Resorts Makes South Asia Debut with the Opening of the St. Regis Mumbai

Starwood Hotels & Resorts Worldwide, Inc. has announced the official opening of the highly anticipated St. Regis Mumbai. In partnership with Pallazzio Hotels & Leisure Limited, the hotel marks the entry of the St. Regis brand in India and South...

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Phuket’s Latest Luxury Hotel Will ‘Push Culinary Boundaries’

In October, New York-based Début Hotel Group formally announced its partnership with Singaporean commercial developer Castlewood Group for the five-star Dream Phuket Hotel & Spa, which is scheduled for a 15 November 2015 grand opening. Two Michelin...

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Artemis Grill Brings The Best In Organic Mediterranean and Sustainable Dining to Singapore's Sea-bd

On the corner of Cecil and Cross streets, Artemis Grill opens on 16 November, perched upon the 40th floor of the city’s latest green landmark CapitaGreen and flaunting a 15,000 square feet Sky Forest – complete with the latest addition...