Travvy Awards, presented by travAlliancemedia, recognises outstanding achievements in the industry. The awards are voted for by over 39,000 travel advisors, and winners were announced during an award ceremony, hosted at the legendary Gotham Hall in New York. Austria bagged...
According to a study from Wine Market Council, millennials, aged between 21 and 38, belong to the largest wine-drinking cohort in the US. They make up for 36% of all US wine drinkers, pushing ‘Baby Boomers’ and Generation X to...
Attorney Bill Marler specialises in fighting food poisoning lawsuits and he has spent more than 20 years doing so. Based on his experiences, there are six foods that he refrains from and is simply not willing to put his health...
Organic food is more expensive than conventional food. But does it mean it is healthier than conventional food? Is organic food really better for us? In this video, the facts and myths associated to organic food are explained. Watch it...
Yokoso Nippon was the theme for this year’s St. Moritz Gourmet Festival 2016 that took place from 25 to 29 January. It was a chef-studded event with the appearance of nine renowned Japanese masterchefs; Hisato Nakahigashi, Masayasu Yonemuura, Hiroki Yoshitake,...
Christian Huber, Managing Director/ CEO of Boncafe International, has announced his move to step down and leave the company in the hands of his new successors. Joe Mohan will be the new CEO of Boncafe International, and...
For one-night only, highly acclaimed chef Eddie Leung made an appearance at Andaman Grill, JW Marriott Phuket Resort & Spa on 28 January to showcase his culinary finesse in innovative French cuisine. The Hong Kong-born chef has amassed over 25...
Chef Stella Chan Wing-yan does not work in the kitchen of hotels or restaurants; instead she works in the kitchen of private homes. Once her client has given her the green light for the menu she proposed, chef Chan, along...
Executive chef Jimi Tegerdine of LeVel33 has rustled up a new menu with an emphasis on organic and sustainable sourced ingredients. These were a few of our favourite drink and dishes. Drink: Start things right with a craft...
7000 square feet of retail space, 14 gourmet stalls, 1 convenient location as Pasarbella marks its presence in downtown with its second outpost at Suntec City. It’s all about go messy or go home with Wolf Burgers...
