In the flurry of opening a wine bottle at a party, the cork might be pushed into the wine rather than pulled out. To pull that cork out, all your need is a ribbon and some nifty tricks from Hacks...
Champagne house Krug launches a book titled Poached, Scrambled or Fried?, on 23 June in Singapore. This book details egg recipes from the various Krug Ambassade’s chefs all around the world. The three Krug Ambassade’s chefs in Singapore - Chef...
Shang Palace Head dim sum chef Li Shou Tao of Shang Palace presents a refreshed dim sum menu featuring 14 exquisite new items, available from now onwards. Guests are able to enjoy this new selection of dim sum for...
Janice Wong is no stranger to the sweet scene in Singapore, known for her creativity in not just making delicious, but artistic desserts. The homegrown Chef will open her first savoury food restaurant, selling dim sum and noodles. Her creations...
Michelin-star chef Jason Atherton is set to open a restaurant in Cebu, the British Chef runs a global restaurant empire with establishments in different continents. The new restaurant named, The Pig and Palm will open its doors in the third...
Paying homage to Chef David Myers homeland and to celebrate July 4th, ADRIFT is giving out free Wagyu Burgers. Visit ADRIFT on July 4th and indulge in the signature Wagyu beef burger. This isn’t just any beef...
Mark your calendar for 7th July 2016 as Kaiserhaus, the only Austrian restaurant in Singapore, launches a limited edition menu worth of Austrian dumplings that have transcended through centuries of the Habsburg heritage. Be prepared to have...
We all know dogs are a man’s best friend and since they are, certainly they should be treated with more respect, more pampering and more exclusive privileges right? Five-star Park Hyatt Vienna now allows people to check in with their...
Resort giant Starwood opens a Four Points Havana by Sheraton in Cuba. The first U.S.-managed hotel in 57 years to open in the Cuba.The 186-room hotel is officially opened for business on Tuesday. Such a move benefits both the tourism industry...
boCHINche celebrates its official opening on 23 June, Thursday at Amoy Street. Situated in the CBD, equipped with a casual ambience and sophisticated look, this is the perfect place for a after work dinner or a chill out dinner, Having...
