MAZIGA INDIAN BAR & GRILL: Under the guidance of Chef Javed Ahmed of Punjab Grill, Maziga’s team create spins on the street food that are available across India. Crispy Masala Pasta, Tandoori Soya Glazed Lamb Chop and Crispy Soft Shell...
Being awarded a Michelin star is no ordinary feat and the team at Summer Pavilion, helmed by Chef Cheung Siu Kong has launched special set lunch and dinner set menus to celebrate their efforts. Featuring signature creations like barbecued Iberico...
Trying to increase their influx of Muslim tourists, Thailand opens its first halal hotel, the four-star Al Meroz hotel in Bangkok. Read the article to find out more. Image credit: Peter Mcintosh https://skift.com/2016/08/31/thailand-halal-hotel/ ...
EasyGreen automatic sprouter costs RM689.00. Customers can choose from non-GMO organic seeds and start planting today. Their “Set it and forget it” system allows you to go about your life without having to worry about anything. Find out how to...
The frost catastrophe in Austria last spring has left winegrowers in a rut. A small crop is expected, although there is a good crop of grapes growing on the vines in many regions. The Austrian hail-insurance authorities...
Singapore’s top French restaurants will be offering the best of French cuisine and wine from 10th to 17th September 2016. 25 restaurants will be participating across Singapore, with exclusively crafted lunch and dinner set menus. These restaurants...
The culinary team at Waterboat House will be launching a five-course menu during this year’s F1 weekend. Coined The Rooftop Affair, the 3-day event will offer visitors special food menus on each day and noteworthy drink packages while soaking into race...
Nostalgia of your childhood and the sophistication of growing up are met in what is termed as frosé. Mixed with sugar and lemon juice, the concoction is then frozen before ending up in a blender. Read more to find out...
The Wandering Winemaker, Kerry Damskey of California travels from places like Costa Rica and even Israel proposing wineries that are exotic in nature. When he arrived in India in 1997, he met Rajeev Samant, the now CEO of Sula Vineyards...
Milk+ Icecream + Nutella + Marshmallow Cream + Oreos = Ultimate Brownie Milkshake. Here’s a list of exaggerated, dense sugary creations that make your average milkshake more than just a comfort drink. Make an appointment with your dentist after clicking...
