From Scratch: A Pastry Chef
In recent years, as fine food has evolved from highbrow preoccupation to a form of mass entertainment, demand for people skilled in the delicate art of dessert-making has soared. Read the article to find out more!
In recent years, as fine food has evolved from highbrow preoccupation to a form of mass entertainment, demand for people skilled in the delicate art of dessert-making has soared. Read the article to find out more!
Mario Francesco Batali is an American chef, writer, restaurateur, and media personality. In addition to his classical culinary training, he is an expert on the history and culture of Italian cuisine, including regional and local variations. Read the...
Hong Kong’s first and only authentic Nordic restaurant FINDS unveils the autumn menu which further emphasizes on fine, fresh ingredients from Nordic region. Dedicated to presenting true Nordic flavour in every detail, Executive Chef Jaakko Sorsa uses greens, herbs and...
The hairy crab season is here! Presenting the favourite Sri Lankan Crab perfectly executed deliciously by Executive Head Chef Nicky Ng. What: 5-course Splendid Crab Feast menu (S$98++ per person, minimum two persons) When: 1 October...
The most iconic and visionary name in hospitality, Marriott International, Inc. (NASDAQ: MAR), expands to include 30 of the most desirable and prestigious hotel brands with the addition of the Starwood Hotels & Resorts portfolio. At a time when travelers...
The successful group has over 11 food establishments, including 2 Michelin-starred restaurant : Odette. Now, the renowned hospitality firm will open their first hotel on the banks of Robertson Quay this December. The 1895 iconic warehouse has been meticulously restored...
The restaurant under the Tung Lok Group will be celebrating its 8 anniversary here, in Singapore and Taiwan’s 105th National Day this year! 4 new dishes were created for this occasion. Available as either a’la carte orders...
Coyote Tex-Mex Grill & Bar, an authentic Tex-Mex restaurant in Singapore is located at Tanglin Road’s Phoenix Park. Staying true to Tex-Mex traditions, the food is made-from-scratch, with highlights including the best tacos in town, the crunchiest fried chicken wings...
The highly anticipated lifestyle event is debuting at Raffles Marina from the 20th to the 23rd October. Highlights include: Lamborghini, displaying the latest supercars in front of Raffles Marina Perrier-Jouët, helming the Perrier-Jouët Lounge and featuring the latest Perrier-Jouët...
The iconic surrealism-inspired boutique hotel at Tsim Sha Tsui, is set to spread the playful ambiance with myriads of hauntingly good themed culinary and dark party gatherings of evil witches and other fiendish creatures. Date: October 28...
