One of the recipients of the highly valued Meilleur Ouvrier de France will be heading down to Cilantro Culinary Academy in Malaysia. There, he will show aspiring pastry students the tricks of the trade as well as inspire them and...
Held by Proof & Company, Whiskey Weekend is Asia’s first celebration of the fine craftsmanship and centuries of heritage behind great American whiskey. Expect two days of sunshine, barbeque and good times on Saturday May 20th and Sunday May 21st,...
Kanda Wadatsumi now offers a sake tasting set to complement the delicious seasonal dishes offered at the restaurant. With different sakes brought in regularly, diners can now enjoy the Tasting Set for only $33, featuring three different sakes (90ml each)...
Picture this: It’s a hot summer day, and you’re heading to an outdoor concert by the beach. You’ve packed a couple of grain bowls and a heaping container of sliced fruit into a wicker picnic basket. There is, however, one...
Serving exquisite Japanese-French fusion creations since its inception in 2014, fine-dining restaurant Lewin Terrace invites diners to delight in an exclusive two-week only lunch menu and a one-day only dinner menu as part of its 3rd anniversary celebrations.
The complete range of Miele built-in kitchen appliances integrates seamlessly into the homes, offering unrivalled performance and professional results. Prepare a simple meal or impress without worries with the best technology possible! Visit their website here:
Lesaffre is the world’s largest manufacturer of yeast - one out of every three loaves of bread is baked with Lesaffre yeast. The company is also a pioneer of yeast applications across a variety of sectors including healthcare, biotechnology, animal...
World Gourmet Summit brought Chef Jung Sik Yim to Singapore in the year 2011 where he awed guests and sated appetites of guests. He returns to Singapore for the “Fine Dining Lovers Guest Chef Series” by S.Pellegrino and Acqua Panna...
Sofitel Singapore City Centre has appointed Jean-Charles Dubois as its Executive Chef. The French-born culinarian will be bringing his culinary philosophy of modern approach to traditional French cuisine, affinity for sustainable and organically-grown produce and commitment to provide the most...
Emirates Leisure Retail announces the official opening of Pret A Manger and Hudsons Coffee, two hugely popular dining concepts which will join The Kitchen by Wolfgang Puck in Changi Airport’s Terminal 3. Commenting on the openings, Kevin Zajax, COO of...
