The Singapore Sling turns 100!
By Tok Yui Shuen
Keen to be the most-followed food photography Instagrammer? Pick up some skills from Brittany Wright on playing with colour gradients of your food. Click on http://www.today.com/food/taste-rainbow-food-photographer-shares-how-she-makes-stunning-gradients-2D79712259 to find out how.
