Sample Middle Eastern, Seafood, Japanese & Thai Specialites this World Gourmet Summit

By: Qian Leung posted Apr 06th 2018 01:53PM

From next Tuesday to next Friday, look out for special menus such as The Ottomani Bayram, Chef Audra Morrice Taking Over the Kitchen of New Ubin Seafood at Chijmes, Lewin Terrace: Ishikawa Prefecture Dinner, and Talad Tamarind: Celebrating Songkran.
 
Book your tickets here.


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